Busy seaside Pub/Restaurant requires an assistant chef to come and join the team.
The food is traditional English and if you have experience in our food already this helps.
The pub caters on average for 60/70 in the evenings and between 40 /50 for lunch.
At the weekends they often do a pig roast and have double covers.
- Minimum age 18 years old
- Chef or cook diploma
- Good English language
- Working experience as a chef or cook
- Able to work fast and work in team environment.
Salary from £6.00 per hour
Training & induction
Support at all times
Meet at London Gatwick airport
Accomodation and meals provided